Jean-François Essler

Jean-François Essler works in Sainte-Agnès, in the southern Jura, on Lias and Trias marl.

Spontaneous fermentations with native yeasts, tanks and barriques: bright, deep Chardonnays and a light, savoury red of Trousseau and Pinot Noir. The Sud Revermont Jura, precise and food-friendly.

Below you'll find all the Jean-François Essler wines available on Crispy Wine.